Avocado jam

Avocado candy is a traditional Brazilian dessert that has conquered palates around the world. With its creamy texture and delicate flavor, it is an irresistible option for those looking for something different and delicious to end a meal.

Made with simple and natural ingredients, this sweet is easy to prepare and always surprises with its combination of flavors. If you haven't tried it yet, you're missing out on a real explosion of deliciousness!

Preparing the Recipe

Nível Difficulty: Easy 4 servings 250 Calories Tempo 15 Minutes

Ingredients

  • 2 ripe avocados
  • Juice of 1 lemon
  • 1/2 cup sugar

Preparation Method

  • Step 1

    Peel and mash the avocados in a large bowl.

  • Step 2

    Add lemon juice and sugar, mix well until smooth.

  • Step 3

    Divide the cream into individual cups and refrigerate for at least 1 hour.

  • Step 4

    Serve ice cream and enjoy this incredible dessert!

In this article, we will teach you how to make this wonder in your own home. Get ready to delight and surprise your guests with this Brazilian delicacy.

Shall we go?

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