Preparing the Recipe
Peel the bananas and cut them into slices.
Heat the oil in a frying pan.
Dip the banana slices into the prepared batter.
Fry until golden.
Remove and drain on paper towel.
Peel the bananas and cut them into slices.
Heat the oil in a frying pan.
Dip the banana slices into the prepared batter.
Fry until golden.
Remove and drain on paper towel.
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