How to prepare your Northeastern Fava
Discover the richness of northeastern cuisine with this incredible Fava Nordestina recipe.
Originating from the Northeast region of Brazil, this delicacy is appreciated for its simplicity and authentic flavor.
Get ready for a unique gastronomic experience, full of traditional flavors that will transport you directly to the Northeast of the country.
We share with you all the details to prepare this delight in your own kitchen.
Preparing the Recipe
Difficulty: Easy 4 servings 300 Calories 1 Hour e 5 Minutes
Ingredients
- 500g fresh broad beans
- 1 medium onion, chopped
- 2 cloves of garlic, chopped
- 2 tablespoons olive oil
- Salt to taste
- Water
Preparation Method
- Wash
Start by washing the broad beans well under running water.
Remember to wash with filtered water.
In a large pan, sauté the onion and garlic in olive oil until golden.
Add the washed broad beans to the pan and stir well.
Add enough water to cover the beans and season with salt to taste.
Let it cook over medium heat until the broad beans are soft.
Serve hot, accompanied by white rice.
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How to make a Northeastern Fava
Discover the richness of northeastern cuisine with this incredible Fava Nordestina recipe.
updated Wednesday February 28, 2024 (20:02)
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