How to make your own French bread

French bread is a classic of French cuisine and is perfect for breakfast.

With this easy recipe, you can make delicious homemade bread that is crispy on the outside and soft on the inside. Surprise your family with a special breakfast!

How to make your own French bread? See below:

Preparing the Recipe

Nível Difficulty: Medium 2 loaves 150 Calories Tempo 50 Minutes

Ingredients

  • -500g wheat flour
  • -10g salt
  • -10g dry yeast
  • -300ml warm water

Preparation Method

  • Step 1

    In a large bowl, mix the wheat flour, salt and dry yeast.

  • Step 2

    Add the warm water little by little and mix until it forms a homogeneous dough.

  • Step 3

    Knead the dough on a floured surface for about 10 minutes.

  • Step 4

    Cover the dough with a damp cloth and let it rest for 1 hour or until it doubles in size.

  • Step 5

    Divide the dough into small portions and shape the loaves into the traditional French bread shape.

  • Step 6

    Place the bread on a greased baking tray and let it rest for another 30 minutes.

  • Step 7

    Preheat the oven to 200°C.

  • Step 8

    Place the bread in the oven for approximately 25 minutes or until golden.

  • Step 9

    Remove the breads from the oven and let them cool before serving.

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How to make your own French bread

How to make your own French bread

French bread is a classic of French cuisine and is perfect for breakfast.

updated Wednesday February 28, 2024 (20:02)

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